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Mexican cuisine – food with temperament.

The culinary traditions of Mexicans have been formed over many millennia, so its modern image is the embodiment of gastronomic preferences of many generations of indigenous peoples, the most famous of which are the Aztecs and the Maya. Mexican cuisine owes a lot of spices and original vegetable sauces to them.

Not surprisingly, traditional Mexican dishes are considered the choice of determined, strong-willed and temperamental people.

Mexican cuisine is a small part of Latin American cuisine. In this blog we wanted to talk about her.