How to Write about a Restaurant: an Ultimate Guide

Deep knowledge of the restaurant business, ingredients, and technology will be a good basis if you want to write about a restaurant. And yet, you don’t have to be a professional for this. Yes, it is a plus if you have experience working in a restaurant kitchen to understand the internal processes of the restaurant business in general. Understanding restaurant processes is important, but the ability to write in “tasty” words (and often in a tight time frame) is more important.

Where to Start?

1. Choose a restaurant. Which restaurant should you choose for review? You can start with new, interesting places, restaurants from reputable chefs, or establishments with unusual cuisine, and so on. Any establishment with its unusual concept will be good for this.
2. Collect information. Before visiting the restaurant, it is useful to collect some information about it. What does it offer, what is promised to customers, who is the owner, what is the history of this place, and so on? But don’t “dig” too deeply because it is important to visit a restaurant as an ordinary customer. It will take two or even three visits to confirm or disprove the first impression and try more different dishes.
3. Learn the history of a restaurant. After you have finished eating and taking notes, take some time to familiarize yourself with the history of the establishment. Such details will make your review outstanding. For example, it may turn out that the chef had an internship in France or previously worked in another popular establishment. Details like these will interest the reader and convince them to visit this restaurant.
4. Choice of a dish. Try both the dishes that the restaurant specializes in and the more neutral meals on the menu. Choose the dishes that seem the most unusual, interesting, and difficult to prepare in order to appreciate the work of the chef. Ask the waiter for advice. This will help evaluate the level of service. Sometimes waiters deliberately offer the most expensive dish, not taking into account the taste interests of the visitor. This remark will complement the review.
5. Look at the atmosphere and other little things. Pay attention to the atmosphere, cleanliness, smells, sounds, dishes, decoration. Take notes as some useful details can be forgotten.
6. Start your description. It is not enough to describe the food you just ate. You need to be able to explain why it was good or bad. Anyone can say it tastes good, but few can explain why. Moreover, a good review consists precisely of the arguments: a non-aromatic dish, old products from the freezer, too much tabasco, and other facts make the review good and informative.
7. Start with exciting details. The first sentence should interest people in reading the rest of the text. Your goal is not only to provide compelling reasons why a person is encouraged to spend money and visit this place or look for a more suitable restaurant but also to arouse interest in your article.
8. Use bright and colorful adjectives. It is important to remember that you are describing not only the food but also the general feeling of going to the restaurant. Choose 1-2 apt adjectives that will allow the reader to form a very clear idea of ​​the restaurant. Imagine writing a short story based on your last trip. Include details that make the restaurant stand out from the rest of the establishments.
9. Write down the merits and demerits. If the restaurant is not the best or worst of all that you have ever visited, then your review shouldn’t be purely positive or negative. Try to convey the fullness of the thought. The reader should make a decision based on your advice and tips. So, you should indicate all the identified advantages and disadvantages of the restaurant.
10. Provide recommendations. Ultimately, readers want to know your verdict. Visitors choose dishes and establishments depending on their mood. Recommend certain items on the menu, tell about the signature dish, or indicate that the place is great for romantic dates. Your review should be interesting and helpful.

If the restaurant doesn’t deserve praise, and you are firmly convinced that it is better not to attend it, then write a negative review. Usually, in such cases, you should visit the establishment again and make sure that you didn’t make a mistake with the choice of the dish the first time.

11. Don’t write too much. The only limitation is the completeness of the review. Ask yourself honestly: have all the important questions been answered? If not, keep writing and revealing details. And also, re-read the text and ask yourself: did you write something superfluous, banal, and obvious? If so, cross out the irrelevant information.

What if you can’t write a review yourself? What if you need help here? Then CustomWritings.com is the perfect resource for you. You can order a unique review of any complexity and on any topic. The site offers services for writing reviews by specialists. How does this happen? It’s very simple: you find a potential reviewer on the website and discuss all the details. The author writes an absolutely unique review for you. You pay money only for an already completed review that meets all your conditions. The site provides an opportunity to order reviews of various levels of complexity, whether it is just a short note or a full-fledged professional review.